Spoilage of fish in vessels at sea. 4 - Effect of removal of gills on rate of spoilage.
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
1960
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| Subjects: | GILLS, DETERIORATION, FISH, PRESERVATION, BRANCHIE, POISSON (ALIMENT), BRANQUIAS, DETERIORO, PESCADO, PRESERVACION, |
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