Some aspects of the marketing of dried fish in Central and West Africa.

Saved in:
Bibliographic Details
Main Authors: ALLEN GR, CHAUX J.
Format: Texto biblioteca
Language:
Published: 1961
Subjects:DRYING, FISHERY PRODUCTS, MARKETING, PRODUCTION DATA, INTERNATIONAL COOPERATION, PRICES, SECHAGE, PRODUIT DE LA PECHE, COMMERCIALISATION, SECADO, PRODUCTOS PESQUEROS, MERCADEO, DONNEE DE PRODUCTION, COOPERATION INTERNATIONALE, PRIX, DATOS DE PRODUCCION, COOPERACION INTERNACIONAL, PRECIOS,
Tags: Add Tag
No Tags, Be the first to tag this record!