United Arab Republic - Wheat quality, flour and bread - Report to the government.
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| Format: | Texto biblioteca |
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| Published: |
1958
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| Subjects: | BREAD, FLOURS, WHEATS, GRAIN, PROTEIN QUALITY, QUALITY CONTROLS, TESTING, VARIETIES, TRAINING COURSES, RESEARCH INSTITUTIONS, PAIN, FARINE, BLE, PAN, HARINAS, TRIGO, QUALITE PROTEIQUE, CONTROLE DE QUALITE, TESTAGE, VARIETE, COURS PROFESSIONNEL, INSTITUTION DE RECHERCHE, GRANOS, CALIDAD PROTEICA, CONTROL DE CALIDAD, ENSAYO, VARIEDADES, CURSOS DE CAPACITACION, INSTITUCIONES DE INVESTIGACION, |
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