Microbiologie des aliments. Protocole pour la validation des methodes alternatives
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| Format: | Texto biblioteca |
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Geneve (Switzerland) ISO
2011
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| Subjects: | MICROBIOLOGICAL ANALYSIS, FOODS, FEEDS, STANDARDS, ANALYTICAL METHODS, TECHNIQUE ANALYTIQUE, ANALYSE MICROBIOLOGIQUE, PRODUIT ALIMENTAIRE, ALIMENT POUR ANIMAUX, NORME, TECNICAS ANALITICAS, ANALISIS MICROBIOLOGICO, ALIMENTOS, PIENSOS, NORMAS, |
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