Huile de palme. Determination de la deterioration de l'indice de blanchiment (DOBI) et de la teneur en carotene

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Bibliographic Details
Main Author: Organisation Internationale de Normalisation, Geneva (Switzerland) fre
Format: Texto biblioteca
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Published: Geneve (Switzerland) ISO 2011
Subjects:PALM OILS, STANDARDS, BLEACHING, DISCOLORATION, CAROTENES, TESTING, SPECTROPHOTOMETRY, BLANCHISSEMENT, DECOLORATION, CAROTENE, TESTAGE, SPECTROPHOTOMETRIE, HUILE DE PALME, NORME, BLANQUEADURA, DECOLORACION, CAROTENOS, ENSAYO, ESPECTROFOTOMETRIA, ACEITES DE PALMAS, NORMAS,
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