Lait et produits laitiers. Determination des residus de composes organochlores (pesticides). Pt. 2: Methodes d'essai pour la purification des extraits bruts et tests de confirmation
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| Format: | Texto biblioteca |
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Geneve (Switzerland) ISO
2009
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| Subjects: | MILK, MILK PRODUCTS, ORGANOCHLORINE COMPOUNDS, PESTICIDES, STANDARDS, EXTRACTION, PURIFICATION, LAIT, PRODUIT LAITIER, COMPOSE ORGANOCHLORE, PESTICIDE, NORME, EXTRACCION, PURIFICACION, LECHE, PRODUCTOS LACTEOS, COMPUESTO ORGANICO DEL CLORO, PLAGUICIDAS, NORMAS, |
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