Liens entre la conservation de la diversite biologique, les moyens d'existence et la securite alimentaire: l'utilisation durable des animaux sauvages pour l'alimentation
Summaries (Fr)
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Main Authors: | , , |
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Format: | Texto biblioteca |
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Gland (Switzerland) UICN
2002
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Subjects: | BIODIVERSITY, NATURE CONSERVATION, FOOD SECURITY, SUSTAINABLE DEVELOPMENT, WILD ANIMALS, MEAT ANIMALS, GAME, HOUSEHOLDS, AGRICULTURAL RESOURCES, RESOURCE MANAGEMENT, ANIMAL SAUVAGE, ANIMAL A VIANDE, GIBIER, MENAGE, RESSOURCE AGRICOLE, GESTION DES RESSOURCES, BIODIVERSITE, CONSERVATION DE LA NATURE, SECURITE ALIMENTAIRE, DEVELOPPEMENT DURABLE, ANIMAL SALVAJE, ANIMALES DE CARNE, ANIMALES DE CAZA, HOGARES, RECURSOS AGRARIOS, ORDENACION DE RECURSOS, BIODIVERSIDAD, CONSERVACION DE LA NATURALEZA, SEGURIDAD ALIMENTARIA, DESARROLLO SOSTENIBLE, |
Online Access: | http://www.iucn.org/themes/ssc/actionplans/wildmeat/wildmeat-fr/Wild-Meat-OP-French.pdf |
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