Milk and milk products. Determination of lactose content by high-performance liquid chromatography (Reference method)
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Geneva (Switzerland) ISO/IDF
2007
|
| Subjects: | milk, milk products, lactose, standards, HPLC, LAIT, PRODUIT LAITIER, LACTOSE, NORME, LECHE, PRODUCTOS LACTEOS, LACTOSA, NORMAS, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|