Guatemalan coffees: 7 regions
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| Format: | Texto biblioteca |
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Guatemala City (Guatemala) NCA
2004
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| Subjects: | COFFEA, COFFEE, PLANT PRODUCTION, TRADITIONAL TECHNOLOGY, Varieties, quality, Variété, Qualité, Coffea, Café, Production végétale, Technologie traditionnelle, Variedades, Calidad, Producción vegetal, Tecnología tradicional, |
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