Food regulation and trade: toward a safe and open global system
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Main Authors: | Josling, T., Institute for International Economics, Washington, DC (USA) eng, Roberts, D., Orden, D. |
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Format: | Texto biblioteca |
Language: | |
Published: |
Washington, DC (USA) IIE
2004
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Subjects: | foods, FOOD SAFETY, REGULATIONS, international trade, Globalization, international agreements, labelling controls, wto, Mondialisation, Accord international, Contrôle du marquage, OMC, Produit alimentaire, Innocuité des produits alimentaires, Réglementation, Commerce international, Globalización, Acuerdos internacionales, Control del etiquetado, Alimentos, Inocuidad alimentaria, Reglamentaciones, Comercio internacional, |
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