Animal and vegetable fats and oils. Determination of isolated trans isomers by infrared spectrometry
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Geneva (Switzerland) ISO
2003
|
| Subjects: | ANIMAL FATS, ANIMAL OILS, PLANT FATS, PLANT OILS, ISOMERIZATION, STANDARDS, INFRARED SPECTROPHOTOMETRY, Spectroscopie infrarouge, Corps gras animal, Huile animale, Beurre végétal, Huile végétale, Isomérisation, Norme, Espectroscopia infrarroja, Grasas animales, Aceites animales, Grasas vegetales, Aceites vegetales, Isomerización, Normas, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|