Hygiene alimentaire: Textes de base
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Rome (Italy) FAO/WHO
1999
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| Subjects: | FOOD HYGIENE, FOOD SAFETY, QUALITY CONTROLS, HACCP, CODEX ALIMENTARIUS, HYGIENE DES ALIMENTS, INNOCUITE DES PRODUITS ALIMENTAIRES, CONTROLE DE QUALITE, HIGIENE DE LOS ALIMENTOS, INOCUIDAD ALIMENTARIA, CONTROL DE CALIDAD, ARICPC, |
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