A produce reference guide to fruits and vegetables from around the world: nature's harvest
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Format: | Texto biblioteca |
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Binghamton, NY (USA) Food Products Press
1997
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Subjects: | FRUITS, VEGETABLES, ENVIRONMENTAL FACTORS, PROXIMATE COMPOSITION, LEGUME, FRUTAS, HORTALIZAS, FACTEUR DU MILIEU, COMPOSITION GLOBALE, FACTORES AMBIENTALES, COMPOSICION APROXIMADA, |
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