Sustainable food production in the Asian and Pacific region
Saved in:
Main Authors: | , |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Taipei (Taiwan) FFTC/ASPAC
1995
|
Subjects: | FOOD PRODUCTION, SUSTAINABILITY, FARMING SYSTEMS, FOOD SECURITY, SOIL MANAGEMENT, FOODS, SUPPLY BALANCE, RESOURCE MANAGEMENT, PRODUCTION ALIMENTAIRE, DURABILITE, PRODUCCION ALIMENTARIA, SOSTENIBILIDAD, SYSTEME D'EXPLOITATION AGRICOLE, SECURITE ALIMENTAIRE, GESTION DU SOL, PRODUIT ALIMENTAIRE, OFFRE ET DEMANDE, GESTION DES RESSOURCES, ETUDE DE CAS, SISTEMAS DE EXPLOTACION, SEGURIDAD ALIMENTARIA, MANEJO DEL SUELO, ALIMENTOS, OFERTA Y DEMANDA, ORDENACION DE RECURSOS, ESTUDIOS DE CASOS PRACTICOS, case studies, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|