Cumbre Mundial sobre la Alimentacion. Documentos tecnicos de referencia. v. 1: 1-5.- v. 2: 6-11.- v. 3: 12-15

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Bibliographic Details
Main Authors:	FAO, Rome (Italy). Secretaria de la Cumbre Mundial sobre la Alimentacion spa, Cumbre Mundial sobre la Alimentacion spa 13-17 Nov 1996 Rome (Italy)
Format:	Texto biblioteca
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Published:	Rome (Italy) FAO 1996
Subjects:	FOOD SECURITY, FOOD SUPPLY, FOOD PRODUCTION, FOOD POLICIES, MALNUTRITION, SOCIOECONOMIC DEVELOPMENT, POPULATION GROWTH, NATURAL RESOURCES, ENVIRONMENTAL IMPACT, TRADE, MARKETING, FOODS, FOOD AID, DEVELOPING COUNTRIES, WORLD, STATISTICAL DATA, SECURITE ALIMENTAIRE, DISPONIBILITE ALIMENTAIRE, PRODUCTION ALIMENTAIRE, SEGURIDAD ALIMENTARIA, SUMINISTRO DE ALIMENTOS, PRODUCCION ALIMENTARIA, POLITIQUE ALIMENTAIRE, DEVELOPPEMENT SOCIOECONOMIQUE, CROISSANCE DE LA POPULATION, RESSOURCE NATURELLE, IMPACT SUR L'ENVIRONNEMENT, COMMERCE, COMMERCIALISATION, PRODUIT ALIMENTAIRE, AIDE ALIMENTAIRE, PAYS EN DEVELOPPEMENT, MONDE, DONNEE STATISTIQUE, POLITICA ALIMENTARIA, MALNUTRICION, DESARROLLO ECONOMICO Y SOCIAL, CRECIMIENTO DE LA POBLACION, RECURSOS NATURALES, IMPACTO AMBIENTAL, COMERCIO, MERCADEO, ALIMENTOS, AYUDA ALIMENTARIA, PAISES EN DESARROLLO, MUNDO, DATOS ESTADISTICOS,
Online Access:	http://www.fao.org/docrep/003/W2612E/W2612E00.HTM http://www.fao.org/docrep/003/W2614F/W2614F00.HTM http://www.fao.org/docrep/003/W2612S/W2612S00.HTM http://www.fao.org/docrep/003/W2612F/W2612F00.HTM
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