The protection of biodiversity and the conservation and use of genetic resources for food and agriculture: potential and perspectives
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
Oct
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| Subjects: | BIODIVERSITY, GENETIC RESOURCES, PLANTS, ANIMALS, ECOSYSTEMS, NATURAL RESOURCES, ENVIRONMENTAL PROTECTION, FOOD PRODUCTION, HUMAN NUTRITION, PLANTE, ANIMAL, ECOSYSTEME, RESSOURCE NATURELLE, PROTECTION DE L'ENVIRONNEMENT, PRODUCTION ALIMENTAIRE, NUTRITION HUMAINE, BIODIVERSITE, RESSOURCE GENETIQUE, ANIMALES, ECOSISTEMA, RECURSOS NATURALES, PROTECCION AMBIENTAL, PRODUCCION ALIMENTARIA, NUTRICION HUMANA, BIODIVERSIDAD, RECURSOS GENETICOS, , |
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