Quality and product differentiation as price determinants in the marketing of fresh Pacific tuna and marlin. Pelagic Fisheries Research Program
Summary (En)
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
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| Published: |
(Honolulu), HI (USA) Joint Inst. for Marine and Atmospheric Research/School of Ocean and Earth Science Technology
1996
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| Subjects: | TUNA, WHITINGS, FISH PRODUCTS, PRICES, MARKETING, FRESH PRODUCTS, QUALITY, MARKETS, GRADING, SUPPLY BALANCE, FISH INDUSTRY, PRODUIT FRAIS, QUALITE, MARCHE, CLASSEMENT, OFFRE ET DEMANDE, INDUSTRIE DU POISSON, THON, MERLAN, PRODUIT A BASE DE POISSON, PRIX, COMMERCIALISATION, PRODUCTOS FRESCOS, CALIDAD, MERCADOS, CLASIFICACION DE PRODUCTOS, OFERTA Y DEMANDA, INDUSTRIA DEL PESCADO, ATUN, PRODUCTOS DERIVADOS DEL PESCADO, PRECIOS, MERCADEO, |
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