Microbiologia e biotecnologia dei vini

Saved in:
Bibliographic Details
Main Author: Zambonelli, C.
Format: Texto biblioteca
Language:
Published: Bologna (Italy) Edagricole 1988
Subjects:WINEMAKING, MICROBIOLOGY, BIOTECHNOLOGY, WINE YEAST, STARTER CULTURES, FERMENTATION, VINIFICATION, MICROBIOLOGIE, BIOTECHNOLOGIE, VINIFICACION, MICROBIOLOGIA, BIOTECNOLOGIA, LEVURE DE VINIFICATION, CULTURE STARTER, LEVADURA DE VINO, CULTIVOS INICIADORES, FERMENTACION,
Tags: Add Tag
No Tags, Be the first to tag this record!