Processing of surimi and fish jelly products

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Bibliographic Details
Main Authors: Sumpeno Putro (comp.), INFOFISH, Kuala Lumpur (Malaysia) eng
Format: Texto biblioteca
Language:
Published: Kuala Lumpur (Malaysia) INFOFISH 1991
Subjects:FISH PRODUCTS, FISH PROCESSING, PRODUIT A BASE DE POISSON, TRAITEMENT DU POISSON, PRODUCTOS DERIVADOS DEL PESCADO, ELABORACION DEL PESCADO,
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