A guide to U.S. food legislation
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
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| Published: |
Leatherhead (UK) Leatherhead Food R.A.
1987
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| Subjects: | FOOD LEGISLATION, STANDARDS, FOOD ADDITIVES, PRODUCT LABELLING, QUALITY, LEGISLATION ALIMENTAIRE, LEGISLACION ALIMENTARIA, NORME, ADDITIF ALIMENTAIRE, ETIQUETAGE DES PRODUITS, QUALITE, NORMAS, ADITIVOS ALIMENTARIOS, ETIQUETADO DEL PRODUCTO, CALIDAD, |
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