Individual susceptibility to salt intake and arterial hypertension
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| Format: | Texto biblioteca |
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Wageningen (Netherlands) Stichting Nederlands Inst. voor de Voeding
1984
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| Subjects: | SODIUM CHLORIDE, CARDIOVASCULAR DISEASES, FOOD INTAKE, HUMAN PHYSIOLOGY, BLOOD PRESSURE, CHLORURE DE SODIUM, MALADIE CARDIOVASCULAIRE, CLORURO SODICO, ENFERMEDADES CARDIOVASCULARES, PRISE ALIMENTAIRE (HOMME), PHYSIOLOGIE HUMAINE, PRESSION SANGUINE, INGESTION DE ALIMENTOS, FISIOLOGIA HUMANA, PRESION SANGUINEA, |
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