Roots, tubers and legumes: potential and limits to bridge nutritional gaps and food shortages in African countries. Report of the Expert Meeting, 13-15 February 1989, Bonn (Germany)
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
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Feldafing (Germany) DSE/ZEL
1989
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| Subjects: | ROOT CROPS, ROOT VEGETABLES, GRAIN LEGUMES, PLANT PRODUCTION, TECHNOLOGICAL CHANGES, STORAGE, FOOD PRODUCTION, NIGERIA, RWANDA, CONGO, PLANTE RACINE, LEGUME RACINE, LEGUMINEUSE A GRAINS, PRODUCTION VEGETALE, PLANTAS DE RAICES COMESTIBLES, HORTALIZAS DE RAIZ, LEGUMINOSAS DE GRANO, PRODUCCION VEGETAL, CHANGEMENT TECHNOLOGIQUE, STOCKAGE, PRODUCTION ALIMENTAIRE, CAMBIO TECNOLOGICO, ALMACENAMIENTO, PRODUCCION ALIMENTARIA, |
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