Manual on methodology for food consumption studies

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Bibliographic Details
Main Authors: Cameron, M.E., Van Staveren, W.A.
Format: Texto biblioteca
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Published: Oxford (UK) Oxford Univ. Press 1988
Subjects:FOOD CONSUMPTION, DATA COLLECTION, METHODS, SURVEYS, CONSOMMATION ALIMENTAIRE, COLLECTE DE DONNEES, CONSUMO DE ALIMENTOS, RECOLECCION DE DATOS, METHODE, ENQUETE, METODOS, ENCUESTAS,
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