Technical compendium on composite flours. Technologies available for application
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| Format: | Texto biblioteca |
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Addis Ababa (Ethiopia) UNECA
1985
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| Subjects: | FLOURS, FOOD TECHNOLOGY, MILLING INDUSTRY, SORGHUM, ZEA MAYS, MILLETS, BAKERY PRODUCTS, PASTA, EXTRUSION, COST ANALYSIS, FARINE, TECHNOLOGIE ALIMENTAIRE, HARINAS, TECNOLOGIA DE LOS ALIMENTOS, INDUSTRIE DE LA MEUNERIE, MILLET, PRODUIT DE CUISSON, PATE ALIMENTAIRE, ANALYSE DES COUTS, INDUSTRIA MOLINERA, MIJOS, PRODUCTOS DE PANADERIA, PASTAS ALIMENTICIAS, ANALISIS DE COSTOS, |
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