Amenagement de la ressource cotiere au Japon: effet des repeuplements marins
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| Format: | Texto biblioteca |
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Nantes (France) Inst. Scientifique et Technique des Peches Maritimes
1984
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| Subjects: | FISH CULTURE, SHELLFISH CULTURE, SALMON, ABALONES, ARKSHELLS, PRAWNS AND SHRIMPS, CRABS, SEA BREAM, PISCICULTURE, ELEVAGE DE COQUILLAGES ET CRUSTACES, PISCICULTURA, CRIA DE MARISCOS, SAUMON, ORMEAU, ARCHE, CREVETTE, CRABE, DORADE, OREJA DE MAR, ARCA (MARISCO), GAMBAS Y CAMARONES, CANGREJO DE MAR, BESUGO, |
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