Up-to-date methods of analysis of foodstuffs and feed for zearalenone

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Bibliographic Details
Main Authors: Eller, K.I., Stoyanova, V.G., Sobolev, V.S.
Format: Texto biblioteca
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Published: Moscow (USSR) Centre of International Projects, GKNT 1984
Subjects:FAO UNEP, MYCOTOXINS, FEEDS, FOODS, ANALYTICAL METHODS, MYCOTOXINE, ALIMENT POUR ANIMAUX, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, MICOTOXINAS, PIENSOS, ALIMENTOS, TECNICAS ANALITICAS,
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