Evolving food gaps in the Middle East/North Africa: prospects and policy implications
Saved in:
| Main Author: | |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Washington, DC (USA) IFPRI
1984
|
| Subjects: | FOOD PRODUCTION, FOOD CONSUMPTION, TRENDS, FORECASTING, FOODS, MEAT, MILK, EGGS, DEMAND, FOOD SUPPLY, IMPORTS, EXPORTS, FEED INDUSTRY, PRODUCTION ALIMENTAIRE, CONSOMMATION ALIMENTAIRE, PRODUCCION ALIMENTARIA, CONSUMO DE ALIMENTOS, TENDANCE, TECHNIQUE DE PREVISION, PRODUIT ALIMENTAIRE, VIANDE, LAIT, OEUF, DEMANDE, DISPONIBILITE ALIMENTAIRE, IMPORTATION, EXPORTATION, INDUSTRIE DE L'ALIMENTATION ANIMALE, TENDENCIAS, TECNICAS DE PREDICCION, ALIMENTOS, CARNE, LECHE, HUEVOS, DEMANDA, SUMINISTRO DE ALIMENTOS, IMPORTACIONES, EXPORTACIONES, INDUSTRIA DE PIENSOS, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|