WHO surveillance programme for control of foodborne infections and intoxications in Europe. Second report (1981)
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| Subjects: | WHO, FOODS, CONTAMINATION, QUALITY CONTROLS, FOODBORNE DISEASES, POISONING, INFECTION, PRODUIT ALIMENTAIRE, CONTROLE DE QUALITE, ALIMENTOS, CONTAMINACION, CONTROL DE CALIDAD, MALADIE TRANSMISSIBLE PAR ALIMENT, INTOXICATION, ENFERMEDADES TRANSM POR ALIMENTOS, ENVENENAMIENTO, INFECCION, |
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unfao:6136082021-05-05T06:52:06ZWHO surveillance programme for control of foodborne infections and intoxications in Europe. Second report (1981) FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses, Berlin (Germany, F.R.) eng textOct 1983 WHOFOODSCONTAMINATIONQUALITY CONTROLSFOODBORNE DISEASESPOISONINGINFECTIONPRODUIT ALIMENTAIRECONTAMINATIONCONTROLE DE QUALITEALIMENTOSCONTAMINACIONCONTROL DE CALIDADMALADIE TRANSMISSIBLE PAR ALIMENTINTOXICATIONINFECTIONENFERMEDADES TRANSM POR ALIMENTOSENVENENAMIENTOINFECCION84Y00893 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
|
| topic |
WHO FOODS CONTAMINATION QUALITY CONTROLS FOODBORNE DISEASES POISONING INFECTION PRODUIT ALIMENTAIRE CONTAMINATION CONTROLE DE QUALITE ALIMENTOS CONTAMINACION CONTROL DE CALIDAD MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION INFECTION ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO INFECCION WHO FOODS CONTAMINATION QUALITY CONTROLS FOODBORNE DISEASES POISONING INFECTION PRODUIT ALIMENTAIRE CONTAMINATION CONTROLE DE QUALITE ALIMENTOS CONTAMINACION CONTROL DE CALIDAD MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION INFECTION ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO INFECCION |
| spellingShingle |
WHO FOODS CONTAMINATION QUALITY CONTROLS FOODBORNE DISEASES POISONING INFECTION PRODUIT ALIMENTAIRE CONTAMINATION CONTROLE DE QUALITE ALIMENTOS CONTAMINACION CONTROL DE CALIDAD MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION INFECTION ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO INFECCION WHO FOODS CONTAMINATION QUALITY CONTROLS FOODBORNE DISEASES POISONING INFECTION PRODUIT ALIMENTAIRE CONTAMINATION CONTROLE DE QUALITE ALIMENTOS CONTAMINACION CONTROL DE CALIDAD MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION INFECTION ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO INFECCION FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses, Berlin (Germany, F.R.) eng WHO surveillance programme for control of foodborne infections and intoxications in Europe. Second report (1981) |
| format |
Texto |
| topic_facet |
WHO FOODS CONTAMINATION QUALITY CONTROLS FOODBORNE DISEASES POISONING INFECTION PRODUIT ALIMENTAIRE CONTAMINATION CONTROLE DE QUALITE ALIMENTOS CONTAMINACION CONTROL DE CALIDAD MALADIE TRANSMISSIBLE PAR ALIMENT INTOXICATION INFECTION ENFERMEDADES TRANSM POR ALIMENTOS ENVENENAMIENTO INFECCION |
| author |
FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses, Berlin (Germany, F.R.) eng |
| author_facet |
FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses, Berlin (Germany, F.R.) eng |
| author_sort |
FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses, Berlin (Germany, F.R.) eng |
| title |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. Second report (1981) |
| title_short |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. Second report (1981) |
| title_full |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. Second report (1981) |
| title_fullStr |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. Second report (1981) |
| title_full_unstemmed |
WHO surveillance programme for control of foodborne infections and intoxications in Europe. Second report (1981) |
| title_sort |
who surveillance programme for control of foodborne infections and intoxications in europe. second report (1981) |
| publishDate |
Oct |
| work_keys_str_mv |
AT faowhocollaboratingcentreforresearchandtraininginfoodhygieneandzoonosesberlingermanyfreng whosurveillanceprogrammeforcontroloffoodborneinfectionsandintoxicationsineuropesecondreport1981 |
| _version_ |
1768058498762932224 |