Milk and dairy products in human nutrition
Transl. from German
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| Format: | Texto biblioteca |
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Muenchen (Germany, F.R.) Volkswirtschaftlicher Verlag
1983
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| Subjects: | MILK, MILK PRODUCTS, HUMAN NUTRITION, ANIMAL FATS, ANIMAL PROTEIN, LACTOSE, MINERALS, TRACE ELEMENTS, ENZYMES, BUTTER, CHEESE, CONDENSED MILK, DRIED MILK, EVAPORATED MILK, LAIT, PRODUIT LAITIER, LECHE, PRODUCTOS LACTEOS, NUTRICION HUMANA, CORPS GRAS ANIMAL, PROTEINE ANIMALE, MINERAUX, OLIGOELEMENT, ENZYME, BEURRE, FROMAGE, LAIT CONCENTRE SUCRE, LAIT DESHYDRATE, LAIT CONCENTRE, GRASAS ANIMALES, PROTEINAS DE ORIGEN ANIMAL, LACTOSA, MINERALES, OLIGOELEMENTOS, ENZIMAS, MANTEQUILLA, QUESO, LECHE CONDENSADA, LECHE EN POLVO, LECHE EVAPORADA, |
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