Manual on the transfer of improved technology based on the method of learning by doing
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Santiago (Chile) FAO
1982
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| Subjects: | TRAINING, APPRENTICESHIP, TECHNOLOGY TRANSFER, GRAIN LEGUMES, SOYBEANS, PLANT PRODUCTION, CROPPING SYSTEMS, FORMATION, APPRENTISSAGE, CAPACITACION, APRENDIZAJE, LEGUMINEUSE A GRAINS, SOJA, PRODUCTION VEGETALE, SYSTEME DE CULTURE, TRANSFERENCIA DE TECNOLOGIA, LEGUMINOSAS DE GRANO, PRODUCCION VEGETAL, SISTEMAS DE CULTIVO, TECHNOLOGIE ALIMENTAIRE, |
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