Forage evaluation: concepts and techniques; proceedings of a workshop "Forage evaluation and utilization, an appraisal of concepts and techniques", Armidale, NSW, 27-31 Oct 1980

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Bibliographic Details
Main Authors: Wheeler, J.L. (ed.), Mochrie, R.D. (ed.)
Format: Texto biblioteca
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Published: Melbourne (Australia) Commonwealth Scientific and Industrial Research Organization 1981
Subjects:GREEN FEED, FEED CROPS, USA, AUSTRALIA, EVALUATION, LABORATORY EXPERIMENTATION, NUTRITIVE VALUE, PASTURES, HERBACEOUS PLANTS, RUMINANTS, GRAZING, FOURRAGE VERT, PLANTE FOURRAGERE, FORRAJE VERDE, PLANTAS FORRAJERAS, ETATS UNIS, AUSTRALIE, EXPERIMENTATION EN LABORATOIRE, VALEUR NUTRITIVE, PATURAGES, PLANTE HERBACEE, RUMINANT, PATURAGE, EUA, EVALUACION, EXPERIMENTACION EN LABORATORIO, VALOR NUTRITIVO, PASTIZALES, PLANTAS HERBACEAS, RUMIANTE, PASTOREO,
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