Einfuehrung in die landwirtschaftliche Marktlehre
Diagrs., tables. Bibliography p. 320-327
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| Format: | Texto biblioteca |
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Stuttgart (Germany, F.R.) Verlag Eugen Ulmer
1979
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| Subjects: | MARKETING, SUPPLY BALANCE, PRICE POLICIES, MARKETING POLICIES, FOODS, FRUITS, VEGETABLES, WINES, SUGAR, SUGARBEET, POTATOES, CEREALS, MEAT, MILK, MILK PRODUCTS, COMMERCIALISATION, MERCADEO, OFFRE ET DEMANDE, POLITIQUE DES PRIX, POLITIQUE DE MARCHE, PRODUIT ALIMENTAIRE, LEGUME, VIN, SUCRE, BETTERAVE SUCRIERE, POMME DE TERRE, CEREALE, VIANDE, LAIT, PRODUIT LAITIER, OFERTA Y DEMANDA, POLITICA DE PRECIOS, POLITICA DE COMERCIALIZACION, ALIMENTOS, FRUTAS, HORTALIZAS, VINOS, AZUCAR, REMOLACHA AZUCARERA, PAPA, CEREALES, CARNE, LECHE, PRODUCTOS LACTEOS, |
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