Nutritional aspects of fats; (lectures presented at the 14. symposium of the Group of European Nutritionists, Paris)

FAIRS/RN8000184; Diagrs., tables. Includes bibliographies. Some papers also in Fr

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Bibliographic Details
Main Authors: Somogyi, J.C. (ed.), Francois, A. (ed.)
Format: Texto biblioteca
Language:
Published: Basel (Switzerland) Karger 1977
Subjects:FATS, NUTRITION PHYSIOLOGY, ABSORPTION, LIPID METABOLISM, CHOLESTEROL, ARTERIOSCLEROSIS, FATTY ACIDS, CORPS GRAS, PHYSIOLOGIE DE LA NUTRITION, GRASAS, FISIOLOGIA DE LA NUTRICION, METABOLISME DES LIPIDES, ARTERIOSCLEROSE, ACIDE GRAS, ABSORCION, METABOLISMO DE LIPIDOS, COLESTEROL, ACIDOS GRASOS,
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