Report on the review of the use of sorbic acid in food
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
London (UK) Her Majesty's Stationery Office
1977
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| Subjects: | SORBIC ACID, FOOD ADDITIVES, PRESERVATIVES, ACIDE SORBIQUE, ADDITIF ALIMENTAIRE, ACIDO SORBICO, ADITIVOS ALIMENTARIOS, AGENT DE CONSERVATION, PRESERVADORES, |
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