Palm sago; a tropical starch from marginal lands
Diagrs., illus., tables. Bibliography p. 191-202;
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Main Authors: | Ruddle, K., East-West Center, Honolulu, Hawaii (USA). East-West Technology and Development Inst. eng, Johnson, D., Townsend, P.K., Rees, J.D. |
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Format: | Texto biblioteca |
Language: | |
Published: |
Honolulu, Hawaii (USA) Univ. Press of Hawaii
1978
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Subjects: | SAGO, PLANT PRODUCTION, STARCH CROPS, METROXYLON, TRADITIONAL TECHNOLOGY, PROCESSING, SABAH, BRUNEI DARUSSALAM, SARAWAK, INTERNATIONAL TRADE, STARCH, STARCH PRODUCTS, SAGOU, PRODUCTION VEGETALE, PLANTE AMYLACEE, SAGU, PRODUCCION VEGETAL, PLANTAS FECULENTAS, TECHNOLOGIE TRADITIONNELLE, TRAITEMENT, COMMERCE INTERNATIONAL, AMIDON, AMIDON INDUSTRIEL, TECNOLOGIA TRADICIONAL, PROCESAMIENTO, COMERCIO INTERNACIONAL, ALMIDON, PRODUCTOS AMILACEOS, |
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