Palm sago; a tropical starch from marginal lands

Diagrs., illus., tables. Bibliography p. 191-202;

Saved in:
Bibliographic Details
Main Authors: Ruddle, K., East-West Center, Honolulu, Hawaii (USA). East-West Technology and Development Inst. eng, Johnson, D., Townsend, P.K., Rees, J.D.
Format: Texto biblioteca
Language:
Published: Honolulu, Hawaii (USA) Univ. Press of Hawaii 1978
Subjects:SAGO, PLANT PRODUCTION, STARCH CROPS, METROXYLON, TRADITIONAL TECHNOLOGY, PROCESSING, SABAH, BRUNEI DARUSSALAM, SARAWAK, INTERNATIONAL TRADE, STARCH, STARCH PRODUCTS, SAGOU, PRODUCTION VEGETALE, PLANTE AMYLACEE, SAGU, PRODUCCION VEGETAL, PLANTAS FECULENTAS, TECHNOLOGIE TRADITIONNELLE, TRAITEMENT, COMMERCE INTERNATIONAL, AMIDON, AMIDON INDUSTRIEL, TECNOLOGIA TRADICIONAL, PROCESAMIENTO, COMERCIO INTERNACIONAL, ALMIDON, PRODUCTOS AMILACEOS,
Tags: Add Tag
No Tags, Be the first to tag this record!