Trends in the meat and fish products industry over the next twenty years; a Delphi exercise in technological forecasting
Diagrs., tables;
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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Leatherhead (UK) Leatherhead Food R.A.
1975
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| Subjects: | FORECASTING, FOOD INDUSTRY, FISHERY PRODUCTS, MEAT PRODUCTS, TECHNIQUE DE PREVISION, INDUSTRIE ALIMENTAIRE, PRODUIT DE LA PECHE, PRODUIT CARNE, TECNICAS DE PREDICCION, INDUSTRIA ALIMENTARIA, PRODUCTOS PESQUEROS, PRODUCTOS DE LA CARNE, |
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