Meat management and operations
Charts, illus., tables. Summaries (En). Glossary
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
New York, N.Y. (USA) Chain Store Age Books
1975
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| Subjects: | RETAIL MARKETING, MEAT, VENTE AU DETAIL, VIANDE, VENTA AL POR MENOR, CARNE, |
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