Habitudes, prejuges et tabous alimentaires au Senegal, en Cote d'Ivoire, au Togo, au Cameroun
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
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Accra (Ghana) FAO
-197
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| Subjects: | FFHC AD, PSYCHOLOGICAL FACTORS, FEEDING HABITS, COOKING, CHEMICAL COMPOSITION, PROTEINS, ENERGY VALUE, FACTEUR PSYCHOLOGIQUE, COMPORTEMENT ALIMENTAIRE, FACTORES PSICOLOGICOS, HABITOS ALIMENTARIOS, CUISSON, COMPOSITION CHIMIQUE, PROTEINE, VALEUR ENERGETIQUE, COCCION, COMPOSICION QUIMICA, PROTEINAS, |
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