FOOD AND NUTRITION RESEARCH [ELECTRONIC RESOURCE]

Food and Nutrition Research is a peer-reviewed journal that presents the latest basic and clinical research in various fields. Through an Open Access publishing model, it opens an important forum for researchers from academic and private arenas to exchange the latest results from research on human nutrition in a broad sense, both original papers and reviews, including: - Scientific substantiation of health claims on foods - Nutrition and physical activity/performance - Nutrition and cognitive functions - Nutrition and the metabolic syndrome - Molecular nutrition - Nutritional effects of food composition and processing - Nutrition epidemiology - Nutrition in developing countries - Animal and in vitro models relevant for human nutrition. The journal focuses on the different aspects of nutrition for people involved in nutrition research such as Dentists, Dieticians, Medical doctors, Nutritionists, Teachers, Journalists and Manufacturers in the food and pharmaceutical industries

Bibliographic Details

Main Author:	SNF SWEDISH NUTRITION FOUNDATION 176595
Format:	Texto biblioteca
Language:	eng
Published:	STOCKHOLM, SWEDEN CO-ACTION PUBLISHING
Subjects:	FOOD SCIENCE, HUMAN NUTRITION,
Online Access:	https://foodandnutritionresearch.net/index.php/fnr/issue/archive http://www.snf.ideon.se/snf/en/index.htm
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