Impact of chestnut and quebracho tannins on rumen microbiota of bovines
Fil: Díaz Carrasco, Juan María. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patobiología. Castelar, Argentina.
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| Main Authors: | , , , , , , |
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| Format: | info:eu-repo/semantics/article biblioteca |
| Language: | eng |
| Subjects: | RNA 16S, TANNIN DERIVATIVE, UREASE, ANIMAL EXPERIMENT, BACTERIAL GROWTH, BACTEROIDETES, CASTANEA SATIVA, CHEMICAL COMPOSITION, CHESTNUT, CLINICAL ASSESSMENT, CONTROLLED STUDY, DIET SUPPLEMENTATION, DIET THERAPY, FIRMICUTES, GENE SEQUENCE, HARVESTING, HIGH THROUGHPUT SEQUENCING, HOLSTEIN CATTLE, IN VIVO STUDY, METHANOGENIC ARCHAEON, MICROBIAL COMMUNITY, NON HUMAN, PH, PHYSIOLOGICAL PROCESS, POPULATION STRUCTURE, PREVOTELLA, QUEBRACHO, RUMEN MICROORGANISM, RUMINOCOCCACEA, ESCHINOPSIS LORENTZII, TREE, |
| Online Access: | http://ri.agro.uba.ar/greenstone3/library/collection/arti/document/2017diazcarrasco |
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