Lactoserum proteins in the perinatal period and mature milk of tapir (Tapirus terrestris)
Colostrum and milk samples of tapir were analyzed using SDS-PAGE electrophoresis. Concentration of the main proteins of lactoserum from seven days before and 36 days after birth were determined. Results showed that immunoglobulins, serumalbumin, lactoferrin, ?-lactoglobulin and ?-lactalbumin comprise 50% (mature milk) and 60% (colostrum) of the total lactoserum proteins. Lactoserum contains more than 25 electrophoretic bands. Variation in expression of different proteins during the period of study was detected.
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Main Authors: | , , , , |
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Format: | Digital revista |
Language: | spa |
Published: |
Fundación Miguel Lillo
2010
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Online Access: | http://www.lillo.org.ar/journals/index.php/acta-zoologica-lilloana/article/view/308 |
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