![Fact Sheet: Food Waste in West Asia [2]](/search/themes/bootstrap3/images/libros.png)
Fact Sheet: Food Waste in West Asia [2]
Globally, there was almost a billion tonnes of food waste in 2019: 61% from households, 26% from food services and 13% from retail. Household food waste estimations in West Asia range from 75 to 163 kg/cap year. 33% of survey respondents said their food waste increased since COVID-19.
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Factsheets, Infographics and Brochures biblioteca |
| Language: | English |
| Published: |
2021
|
| Subjects: | FOOD WASTE, WESTERN ASIA, SUSTAINABLE CONSUMPTION, FOOD CONSUMPTION, |
| Online Access: | https://wedocs.unep.org/20.500.11822/36571 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|