Sweet cassava cultivars with yellow or cream root pulp developed by participatory breeding

Sweet cassava cultivars with yellow or cream root pulp developed by participatory breeding

Abstract The sweet cassava cultivars BRS 396, BRS 397, BRS 398 and BRS 399, were selected through 27 participatory tests conducted at Distrito Federal, Brazil. Their agronomic performance and their high level of acceptance among producers qualify them as a new crop option for cultivation in the region.

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Bibliographic Details
Main Authors: Vieira,Eduardo Alano, Fialho,Josefino de Freitas, Julio,Laercio de, Carvalho,Luiz Joaquim Castelo Branco, Corte,João Luis Dalla, Rinaldi,Maria Madalena, Oliveira,Charles Martins de, Fernandes,Francisco Duarte, Anjos,José de Ribamar Nazareno dos
Format: Digital revista
Language:English
Published: Crop Breeding and Applied Biotechnology 2018
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1984-70332018000400450
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