Effects of cholestyramine and lovastatin upon plasma lipids and egg yolk cholesterol levels of laying hens

The purpose of this study was to evaluate the effect of cholestyramine and lovastatin, lipid-lowering agents, upon egg quality, reproductive performance, plasma lipids and egg yolk cholesterol levels of Shaver laying hens. Twenty-six-weeks-old hens were fed basal diet without animal products containing 0.2% cholestyramine (COL1), 0.3% cholestyramine (COL2) or 0.005% lovastatin (LOV) for 6 weeks. It was observed that the supplementation of the drugs did not impair albumen and shell quality. Hen performance was not adversely affected, with the exception of the significant reduction (p < 0.05) in egg weights. No significant changes were observed on plasma lipids, and egg yolk cholesterol remained unchanged with the addition of the drugs.

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Bibliographic Details
Main Authors: MORI,Agnes Veridiana, MENDONÇA Jr.,Cássio Xavier de, WATANABE,Claudio
Format: Digital revista
Language:English
Published: Faculdade de Medicina Veterinária e Zootecnia / Universidade de São Paulo 2000
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1413-95962000000100015
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