Physicochemical properties of three sugary cassava landraces

This study evaluates the physical and physicochemical properties of three sugary cassava (Manihot esculenta Crantz) landraces: São Francisco Bag 3, Manicueira 62, and Castanhal Iracema. These three landraces showed high estimated productivity (≥3.93kg plant-1) and had a high sugar content (≥3.92g 100g-1 of root), making them viable for use in syrup production, especially the São Francisco Bag 3 landrace (4.76g 100g-1). The Manicueira 62 landrace had the highest starch content (4.40g 100g-1). The three sugary cassava landraces exhibited high levels of cyanide (>195mg kg-1), indicating the need for processing prior to consumption.

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Bibliographic Details
Main Authors: Souza,Hugo Antonio Lima de, Bentes,Ádria de Sousa, Ladeira,Taiana Marina Souza, Lopes,Alessandra Santos, Pena,Rosinelson da Silva
Format: Digital revista
Language:English
Published: Universidade Federal de Santa Maria 2013
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013000500006
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