1-MCP efficiency in quality of ornamental peppers
ABSTRACT 1-MCP has been effectively used as an antagonist of ethylene deleterious actions in flowers and ornamental plants. The objective was to evaluate the efficiency of 1-MCP (0.0, 0.5, 1.0 and 1.5 g m-3) in maintaining post-production quality of exogenous ethylene sensitive ornamental pepper. Two commercial varieties were evaluated: Pimenta Colorida and Pimentão Ornamental, both Capsicum annuum. The pre-treatment with 1-MCP, regardless of the applied concentration, was effective in blocking the ethylene action reducing the leaves abscission, flowers and fruits of both genotypes by 100%. Plants pretreated with 1-MCP had postproduction life increased by eight and nine days for Pimenta Colorida and Pimentão Ornamental, respectively. The 1-MCP application at the concentration of 1.0 g m-3 is efficient in maintaining ornamental quality and prolonging the shelf life of Pimenta Colorida and Pimentão Ornamental.
Main Authors: | , , , , , |
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Format: | Digital revista |
Language: | English |
Published: |
Associação Brasileira de Horticultura
2018
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Online Access: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362018000400510 |
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