Estudo fitoquímico e avaliação do potencial antidiabético do Cissus sicyoides L. (Vitaceae)

The effect of hydroalcoholic extracts (HE) obtained from leaves of Cissus sicyoides (CS) on glucose tolerance (GT) was investigated in rats treated with dexametasone (DEX). Our results showed that HE intensified the decreased GT promoted by (DEX). Additionally, the flavonoids kaempferol 3-O-rhamnoside and quercetin 3-O-rhamnoside, obtained from aerial parts of CS, were used to study the incorporation of glucose to glycogen in soleo muscle. The results showed that both flavonoids did not show effect on glycogen synthesis. Thus, our data, in contrast to popular believe, did not reveal antidiabetic activity to SC.

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Main Authors: Beltrame,Flávio Luís, Sartoretto,Juliano Luis, Bazotte,Roberto Barbosa, Cuman,Roberto Nakamura, Cortez,Diógenes Aparício Garcia, Fernandes,Luiz Claudio, Tchaikovski,Osvaldo
Format: Digital revista
Language:Portuguese
Published: Sociedade Brasileira de Química 2001
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422001000600014
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spelling oai:scielo:S0100-404220010006000142002-02-08Estudo fitoquímico e avaliação do potencial antidiabético do Cissus sicyoides L. (Vitaceae)Beltrame,Flávio LuísSartoretto,Juliano LuisBazotte,Roberto BarbosaCuman,Roberto NakamuraCortez,Diógenes Aparício GarciaFernandes,Luiz ClaudioTchaikovski,Osvaldo Cissus sicyoides Vitaceae antidiabetic potential flavonoids The effect of hydroalcoholic extracts (HE) obtained from leaves of Cissus sicyoides (CS) on glucose tolerance (GT) was investigated in rats treated with dexametasone (DEX). Our results showed that HE intensified the decreased GT promoted by (DEX). Additionally, the flavonoids kaempferol 3-O-rhamnoside and quercetin 3-O-rhamnoside, obtained from aerial parts of CS, were used to study the incorporation of glucose to glycogen in soleo muscle. The results showed that both flavonoids did not show effect on glycogen synthesis. Thus, our data, in contrast to popular believe, did not reveal antidiabetic activity to SC.info:eu-repo/semantics/openAccessSociedade Brasileira de QuímicaQuímica Nova v.24 n.6 20012001-12-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422001000600014pt10.1590/S0100-40422001000600014
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libraryname SciELO
language Portuguese
format Digital
author Beltrame,Flávio Luís
Sartoretto,Juliano Luis
Bazotte,Roberto Barbosa
Cuman,Roberto Nakamura
Cortez,Diógenes Aparício Garcia
Fernandes,Luiz Claudio
Tchaikovski,Osvaldo
spellingShingle Beltrame,Flávio Luís
Sartoretto,Juliano Luis
Bazotte,Roberto Barbosa
Cuman,Roberto Nakamura
Cortez,Diógenes Aparício Garcia
Fernandes,Luiz Claudio
Tchaikovski,Osvaldo
Estudo fitoquímico e avaliação do potencial antidiabético do Cissus sicyoides L. (Vitaceae)
author_facet Beltrame,Flávio Luís
Sartoretto,Juliano Luis
Bazotte,Roberto Barbosa
Cuman,Roberto Nakamura
Cortez,Diógenes Aparício Garcia
Fernandes,Luiz Claudio
Tchaikovski,Osvaldo
author_sort Beltrame,Flávio Luís
title Estudo fitoquímico e avaliação do potencial antidiabético do Cissus sicyoides L. (Vitaceae)
title_short Estudo fitoquímico e avaliação do potencial antidiabético do Cissus sicyoides L. (Vitaceae)
title_full Estudo fitoquímico e avaliação do potencial antidiabético do Cissus sicyoides L. (Vitaceae)
title_fullStr Estudo fitoquímico e avaliação do potencial antidiabético do Cissus sicyoides L. (Vitaceae)
title_full_unstemmed Estudo fitoquímico e avaliação do potencial antidiabético do Cissus sicyoides L. (Vitaceae)
title_sort estudo fitoquímico e avaliação do potencial antidiabético do cissus sicyoides l. (vitaceae)
description The effect of hydroalcoholic extracts (HE) obtained from leaves of Cissus sicyoides (CS) on glucose tolerance (GT) was investigated in rats treated with dexametasone (DEX). Our results showed that HE intensified the decreased GT promoted by (DEX). Additionally, the flavonoids kaempferol 3-O-rhamnoside and quercetin 3-O-rhamnoside, obtained from aerial parts of CS, were used to study the incorporation of glucose to glycogen in soleo muscle. The results showed that both flavonoids did not show effect on glycogen synthesis. Thus, our data, in contrast to popular believe, did not reveal antidiabetic activity to SC.
publisher Sociedade Brasileira de Química
publishDate 2001
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422001000600014
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