The Galician experience in marine culture

Aquaculture consists of the set of activities aimed at the cultivation of aquatic species. The Galician coast enjoys ideal conditions for this activity thanks to the abundance of phytoplankton and the temperature and healthiness of its waters. Since the late 1970s, this has allowed the development of its own aquaculture industry, diversified and in constant growth. Galicia today occupies leadership positions in the marine farming sector. In addition to excellent natural conditions, the Galician community has advanced technologies, proven business experience and renowned specialized research and training centers. Still, fish farming is currently in the process of expansion; some Galician companies are leaders in national and international markets. Aquaculture is becoming increasingly stronger as a good solution to alleviate food supply problems for a growing population. Galiza is the only Autonomous Community in Spain that cultivates species such as octopus, sea bream or pollock, while the cultivation of certain species of algae is also expanding.

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Bibliographic Details
Main Author: Besteiro Rodríguez, María Celia
Format: Digital revista
Language:spa
Published: Asociacion Latinoamericana de Produccion Animal 2020
Online Access:https://ojs.alpa.uy/index.php/ojs_files/article/view/2721
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