Quality changes in fresh-cut papaya (Carica papaya L.) and mango (Mangifera indica L.) during storage
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| Main Author: | |
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| Format: | Thesis biblioteca |
| Language: | English |
| Published: |
2008-11-21T14:36:06Z
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| Subjects: | Papaya, > Trinidad and Tobago, Mango, > Trinidad and Tobago, Fruit, > Preservation, Fruit, > Storage, > Disease and injuries, |
| Online Access: | http://hdl.handle.net/2139/500 |
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